Party like it’s 2025! The countdown starts with a glass of chilled Champagne as you arrive, followed by a glorious four-course dinner and coffee and truffles. Then it’s just a short step to the dance floor, with a cracking live band and DJ to keep you grooving.
Sample Menu
Champagne & canapés
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Partridge and pear terrine
Bramley apple butter, pickled mushroom, sourdough crisps
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Salcombe gin cured salmon
Gin, juniper and lemon smoked salmon, red onion, pea
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Beef wellington
Parsnip puree, fondant potato, kale, rosemary jus
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Dark chocolate delice
Rum and raisin ice cream, salted caramel
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Coffee and homemade vanilla fudge
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Vegetarian & vegan menus are available on request.
Some of our food and drinks may contain nuts and other allergens. Please speak to us before placing an order so that we can advise you on your choice. Our kitchens and bars handle all allergens and use shared equipment, so unfortunately, we cannot guarantee to be trace free. Our vegan recipes are prepared with vegan ingredients, but these may still contain traces of all allergens.
Tuesday 31st December
7 pm - 1 am
£120
If your booking is over 6 guests, please call or email:
01803 294301
meetingsandevents@theimperialtoquay.co.uk
To confirm your booking, we will ask for a nonrefundable, non-transferable deposit of £10 per guest, which will be used against the cost of the event. Full payment for all bookings is six weeks before the event date.